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| Celebrity chef Sara La Fountain. Image courtesy: Asian Food Channel |
Chef Sara gained immense popularity after being hostess to
the Asian Food Channel’s popular shows New Scandinavian Cooking and Perfect Day.
Now she is all set for another big thing: the
fourth edition of the Celebrity Chef Series! The beautiful and talented chef
will visit Hong Kong on 25th and 26th May for the same reason. The tour is
jointly presented by American Express and the Asian Food Channel (AFC). During this
tour in Hong Kong, the American-Finnish cooking sensation will play host to
dinners on two consecutive evenings for Hong Kong’s foodies, including one
exclusively for American Express Platinum Card members.
Sara loves to experiment and the world loves her
experiments. She has her unique way of adding a modern twist to classic home cooking!
I am really so excited to learn about her signature dishes, which she will
demonstrate in front of the media later this month. Her signature dishes to be demonstrated
would be the following:
·
Goat
cheese salad with beetroot, dark sweet bread croutons, marinated red onions and
blueberry-balsamic vinaigrette
·
Fried
fish with summer potato vegetable salad
·
Summer
pavlova with passionfruit cream served with strawberries and pistachios.
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| Image courtesy: Asian Food Channel |
This event will be jointly brought to you by the American Express and the Asian Food Channel. This will be held at Nam Fong 1, 100 Cyberport Road, Le Meridien Cyberport Hotel, Hong Kong. If you wish to attend the dinner event, please click here. AFC Studio would be more than happy to help you with this!
[On another note, some of you might have noticed a new button at the right side of my blog. Please click on that link and vote for Cosmopolitan Currymania to make it among Top 25 Foodie Moms 2012. It is very easy and fast to vote there. Thank you so much!]



What a great opportunity!
ReplyDeleteSound like a lot of fun! Although just a bit far for me to travel. ;-) Enjoy - and we expect a detailed report!
ReplyDeleteKitchen Riffs, yes, a lot to learn from such a great chef! Thanks and the detailed report will follow soon!
DeleteThis sounds like a blast!
ReplyDeleteLovely opportunity!
ReplyDeleteJoin me in the ONGOING EVENTS-"Ginger & Pepper Corns/powder(EP Series-May) ,
Show me Your HITS 'Iron Rich Foods'
ERIVUM PULIYUM
Nice opportunity, enjoy..
ReplyDeletePurabi what a great opportunity. You will have so much fun. I can't wait to read your post following the event. I hope you will share her recipes as well.
ReplyDeleteThat's a great-looking menu! The goat cheese salad sounds particularly mouth-watering.
ReplyDeleteLucky u, getting all the nice invitations! Purabi, just dropping by to wish u a Happy Mother's Day with your family & be sure to head over for a mouth-watering dish + some laughter @ Surprise Mom with A Stalk of Abalone Flower On Mother’s Day!
ReplyDeletelucky u, getting an invite for such a wonderful event... have fun :)
ReplyDeleteThis sounds like it would be so much fun! Enjoy for the rest of us who can't be there.
ReplyDeleteWhat an amazing opportunity! I am SO excited for you! Congratulations (and I voted!)....
ReplyDeleteThat sounds like a foodie dream come true to attend such an event, let alone be invited~! WOW! SOOO glad your blogging is opening doors, Purabi -- you contribute so much to our tables and our kitchen knowledge. I voted for you, too! :)
ReplyDelete